কলাই শাক ভাজি |Bangladeshi Kolai Shak Vaji | Kolmi Shak। li recipe

kolmi shak recipe/kolmi shak recipe Bengali/kolmi shak vaja recipe/kolmi shak dal recipe /@MousumiRannaghar82hello friends tomader sabaike @MousumiRannaghar8...

2024年6月9日 · So here comes the perfect kolmi shak bhaji aka water spinach stir fry. It perfectly goes with rice and some daal in a hot summer day! So try it once and let me know how it tasted! 1. Discard the bottom part of the leaves, and keep the top until first two nodes. Wash all leaves, thoroughly with cold water, discard old parts. 2. Chop leaves roughly.

Kolmi Shak Bhaja is a healthy and delicious Bengali stir fry recipe. Water spinach is a common ingredient in Chinese, Thai and Vietnamese cuisines and is used in stir-fries, soups and curries.

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Then cover pan in medium flame for 5-7 minutes. 6. 7 minutes later, open the lid. Mix all properly. Some water will drain from shak. Shak will sodden with this water. Again cover pan for 5 minute. 7. 5 minutes later, open the lid. Check that shak already finely cooked. Also check the balance of salt. Kolmi shak are done perfectly, so put off ...

2018年4月11日 · Learn to make Kalmi Shak Bhaja in two ways. A simple, light yet tasty side dish prepared with water spinach & few commonly available spices.

Kolmi shaak is also known as water spinach, Chinese watercess, swamp cabbage, Kangkung or ong choy and is widely used in South Asian cuisines. These greens are so delicious that you do not need to add a bunch of spiced to make them taste good.

কলমি শাক ভাজি এভাবে করলে খেতে অসাধারণ লাগে | Kolmi Shak Vaji | Kolmi Shak Recipe |এভাবে কলমি শাক ...

THIS কলমি শাক (KOLMI SHAK) + গরম ভাত IS EXACTLY WHAT YOU NEED IN YOUR LIFE RIGHT NOW! Try this super simple and flavorful Stir-Fried Kangkong recipe at home - some restaurants charge BDT 300–400 per plate for this!