2024年5月24日 · This mofongo recipe and video make a tasty dish with pork rind & fried plantains and a strong umami flavor that'll make it your new favorite

2021年10月8日 · Mofongo is a traditional Puerto Rican dish that consists of mashed plantains and pork or chicken, seasoned with garlic and spices. Find out how to make this delicious Caribbean dish that will become your new favorite!

La receta del mofongo dominicano resulta ser una versión diferente del mofongo frito puertorriqueño, y se hacía con plátanos asados bajo cenizas calientes, del mismo modo que hacemos la Batata asada.

2016年10月13日 · Aprende a preparar Mofongo dominicano con esta rica y fácil receta. Pelar los plátanos (este plátano debe pelarse introduciendo un cuchillo de mesa, si se quiere, lateralmente entre la cáscara y el fruto).

2023年9月20日 · Mofongo is a traditional Caribbean dish. It is served mostly in Puerto Rico and the Dominican Republic. Mofongo is deep-fried green plantains mashed together with pork or chicharron or seafood such as shrimp. The mashing is done by a pilon, which is a wooden mortar and pestle used throughout the Caribbean for many popular dishes.

For the Mofongo – oil for frying, corn, peanut or soy – green plantains – garlic – pork cracklings – salt For the Garlic Mojo – garlic cloves – salt – bitter orange juice – olive oil – ground cumin – dried oregano – cilantro – Salt to taste

2024年3月2日 · To make mofongo, heat the vegetable oil in a deep frying pan or wok until it reaches 350ºF. Next, peel the plantains, slice them into 1-inch rounds, and fry them until they're golden yellow. Then, place 4-5 pieces of fried plantain in the pilón and mash them.