2020年12月13日 · Combining rum, lime and honey, the Canchanchara is the oldest known cocktail in Cuba, predating the classic Daiquiri.

2023年7月26日 · Before the mojito or the daiquiri, Cubans drank this Canchánchara Cocktail. Photographer Romulo Yanes shares his father's favorite recipe, featuring honey, lime, and …

2023年3月20日 · Canchánchara is said to be the one original, genuine Cuban cocktail as other cocktails like the Mojito, the Cuba Libre and Daiquiri were invented by foreigners. Unlike those, …

2020年12月12日 · The Canchanchara is an invigorating Cuban cocktail from the colonial town of Trinidad. The simple recipe calls for rum, lime, honey, and ice. Invented by guerilla fighters during the 10 Years War of Cuban independence, the Canchanchara is considered to …

Achieve the perfect balance between sweet honey and sour lime and this is a truly great cocktail. Known as the forerunner of the Daiquiri and drunk by Cuban revolutionaries fighting off the …

2020年10月2日 · The cocktail in question is called just like the city, Canchánchara, and it is an ancient, spartan sour, an essential mixture of rum, lime, and honey. Nothing complicated.

2023年2月14日 · Canchanchara is a Cuban rum highball with a very blurry history, at best. Some say it's the Mojito's ancestor, some say it's the Daiquiri's ancestor, some say it was originally a medicinal drink, while others don't remember ever hearing about Canchanchara in the first place.

The Canchanchara is an IBA official cocktail made with Cuban aguardiente, honey, and fresh lime juice. [1]

2014年3月7日 · My favourite cocktail, born in the colonial town of Trinidad in Cuba. Spend a day in the old town and let it transport you to another era. An era of cobbled streets, horse drawn carriages and grand 19th century Spanish mansions.

2019年4月10日 · A combination of aguardiente, honey and key lime, the Canchánchara is the most important Cuban cocktail you’ve never heard of. In Cuba, there’s an old adage: Sin …