Chongqing noodles (simplified Chinese: 重庆 小面; traditional Chinese: 重慶小麵; pinyin: Chóngqìng xiǎomiàn) is a term for a variety of spicy noodle dishes that originated and exist in Chongqing, China, [1] [2] which are collectively referred to as …

2019年12月8日 · Fiercely spicy, mouth-numbing and super aromatic, Chongqing noodles are one of the most popular street foods of China. Follow my recipe to make it at home!

2024年11月26日 · Follow the steps to make yourself a bowl of super easy, well-flavored, and humble noodle soup. Savory Chongqing noodle called XiaoMian in Chinese, is a popular spicy and numbing noodle that originated in Chongqing and is popular throughout the whole country.

2024年2月22日 · Chongqing noodles is a celebration of spices, using chili oil, numbing Sichuan peppercorns, ginger, garlic and a mixture of sauces to create a bold flavor. Topped with spicy crispy pork, crunchy pickles, and crisp peanuts, it’s the kind of dish that leaves you craving more.

2024年3月9日 · Explore the ultimate guide to Chongqing Noodles with the top 35 best noodle spots in Chongqing, offering a taste of local flavors.

Chongqing noodles blend flavors from East and West: the rich broth rivals Italian Bolognese, the springy noodles are comparable to Japanese ramen, and they’re uniquely enhanced by Sichuan peppercorns and chili.

Belonging to the category of soup noodles, Chongqing noodles are most famous for their “mala” (numbing and spicy) taste. They represent the simplest form of Chongqing’s noodle cuisine, featuring fresh wheat flour noodles known locally as “shuimian” or “shuiyezi.”

2020年7月30日 · Get the lowdown on this fiery addictive dish hailing from Sichuan. Chongqing, the sprawling city along the Yangtze River, until recently part of Sichuan province, is noted for its distinctive and assertive cooking.

2022年12月2日 · Step 1: Chongqing xiaomian noodles with red oil (chili oil). The main ingredients are 28.2oz rapeseed oil, 3.5oz Erjingtiao chili noodles, and 2.82oz Chaotian chili noodles.

Xiao Mian refers to Chongqing noddles, local fast food made with fresh herbs and spices. Most important of all, it can be made to order, with unique spicy-numbly flavor that the locals love most.