2024年5月16日 · Make your own phyllo dough using this excellent step-by-step recipe from Chef John. It's way more fun than buying it frozen from the store!

There is nothing better than a homemade pie, made with homemade phyllo! Phyllo dough or filo pastry, which means sheet in Greek, refers to the pastry that is wrapped around savoury and sweet pies and comes in many regional variations!

2024年1月25日 · Learn how to make Phyllo Dough with our easy recipe, indulging in the cherished crisp, flaky filo pastry in savory and sweet dishes.

Phyllo (or Filo) dough is a type of pastry dough that is frequently used in Greece. One of the more well-known dishes that requires this dough is baklava! The dough is typically made from flour, water, and a small amount of oil or vinegar.

Making your own phyllo dough is a rewarding process that yields delicious and flaky pastries. This recipe provides a simple and easy-to-follow guide to creating this versatile dough, perfect for various applications, such as baklava, spanakopita, or just a tasty breakfast treat.

2023年10月13日 · Phyllo or filo dough can be layered and used to make sweets like baklava, savory dishes like spanakopita, or arranged to make a bottom and/or top crust for a variety of pies, tarts, and quiches. To make a crust (top or bottom) for a sweet or savory pie, add a sheet of phyllo to a greased pan.

2024年3月22日 · Making phyllo dough requires just a few basic ingredients, which you might already have in your pantry: Prepare Your Dough: Begin by combining the bread flour, olive oil, honey, vinegar, and salt in a stand mixer fitted with a dough hook. Add the water and mix for about 5 minutes.

2023年6月10日 · Homemade phyllo dough, also known as filo dough or phyllo pastry, is easier to make than you might think. No professional baking skills required! With a handful of basic ingredients, a touch of patience, and our easy-to-follow guide, you'll be whipping up your own ultra-thin filo sheets in your own kitchen.

2018年10月4日 · Get ready for layers of crunchiness. This simple phyllo (filo) dough is made with four simple ingredients only: Flour, vinegar, vegetable oil, and water. It's perfect for all kinds of savory or sweet treats. I am talking Baklava, Apple Strudel, Spanakopita and more. You get the memo; this is one helpful recipe to have in your back pocket.

2015年6月5日 · How to Make Phyllo (Filo,Fillo) Dough? The first step is to prepare and weigh your ingredients – flour, water, vinegar, oil, and some salt. It is recommendable to sift the flour when making basically anything, so I do that almost always – you get rid of any impurities and aerate the flour.