2022年6月5日 · Jangri is a deep fried sugar coated traditional sweet made with urad dal. Traditionally a cloth with hole is used for piping jangiri into hot oil. I used the cloth amma passed on to me, its is a very old one but not used yet so still as new.

2019年10月19日 · Jangri is one of the popular sweet dish available in most of sweet shops in India. We can see many people buying Jangri from the sweet stalls especially for Diwali and other festivals. This is a very simple and easy to make sweet dish at home with all simple ingredients.

2012年11月5日 · Jangiri is a traditional sweet made with urad dal. It is commonly prepared during Diwali in Tamil Nadu. I enjoyed making jangiris and was so happy that it turned out so amazing.

Learn how to make traditional Jangiri recipe with step by step pictures. Deepavali special sweet Jangri recipe with lots of tips and notes to make it easily at home.

2023年11月5日 · Jangri is one of the popular sweet from South India. It is known for its pretty spiral or flower like look and honey comb like sweetness. The sweet is made with urad dal which is deep fried and soaked in sugar syrup. Urad dal is soaked and ground into a thick batter, just like medu vada batter.

2023年11月4日 · Jangiri, also known as Jhangri or Imarti, is a popular Indian sweet that is particularly enjoyed during festive occasions and special celebrations. It is a deep-fried, syrup-soaked dessert that is famous for its intricate and attractive spiral or flower-like shape.

Jangiri, a delicious South Indian sweet made from deep frying urad dal batter and then soaked in saffron/rose flavored sugar syrup.