Ina Garten’s Banana Rum Trifle is made with whole milk, cornstarch, sugar, sweetened condensed milk, heavy cream, vanilla extract, vanilla bean seeds, dark rum, ginger snaps, and bananas. This delicious Banana Rum Trifle recipe creates a tasty dessert that takes about 24 hours to prepare and can serve up to 12 people.

2021年5月27日 · Trifle is an English dessert that traditionally consists of sponge cake soaked in brandy, sherry, or white wine. The layers usually consist of cake, custard, fruit pieces, jelly, and cream. I came up with my delicious version of this dessert that is quick and easy to make yet looks so beautiful and elegant to the eyes.

2024年4月17日 · Easy and delicious coconut trifle that is made perfect with the addition of Malibu rum! Kick the tires and light the fires and preheat your oven to 350 degrees. Grease and flour a 10-inch bundt pan and set aside. Whisk together the flour, baking powder, baking soda and salt in a medium bowl and set aside.

These elegant mini trifles have big holiday flavor! Layers of rum-soaked cake and spiked vanilla bean custard are layered in small glasses and topped with fluffy whipped cream. The elements of this dessert can be made up to 3 days ahead and then assembled 1 day before serving.

2014年5月27日 · Layers of coconut cream, rum-soaked pound cake, fruit, toasted coconut and macadamia nuts make this an irresistible tropical dessert. Whisk together the sugar, cornstarch, milk, coconut milk and egg yolks in a medium saucepan. Cook over medium high heat while stirring constantly until thickened, about 5 minutes.

2022年5月21日 · This Tropical Trifle recipe is easy, delicious and showstopping! Layers of rum soaked cake, coconut cream, mangoes, kiwi and pineapple!

Cook pudding and milk according to package directions. Stir in 2 tablespoons Bacardi White or Gold rum. Place a cake slice in each of 4 dessert dishes or glasses. Top each with 2 tablespoons jam. Reserve 1 tablespoon rum. Pour remaining rum over cake slices. Spoon 1/2 cup pudding into each glass. Spoon raspberries over pudding. Chill for 1 hour.

2012年6月5日 · Stir together mangoes, pineapple, pineapple juice and rum in a bowl. Cover and chill 20 minutes. Remove fruit from bowl with a slotted spoon, reserving juice. Brush cake slices with juice...

2015年3月18日 · Pour rum and fruit into the cream mixture and toss gently. Pour half the fruit into the trifle bowl (or any large clear bowl). Set half the reserved kiwi slices around the sides of the bowl inside, as shown. Break the angel food cake into …

Try this Strawberry Rum Trifle recipe, or contribute your own. Still searching for what to cook ? For custard sauce: In medium stainless-steel lined saucepan, over low heat, whisk yolks and 1/4 cup rum together. Add sugar, whisking until mixture is thick and …