How To Make Scones | Jamie Oliver

How To Make Scones | Jamie Oliver

Move over lemonade, these 3-ingredient scones are made with prosecco, flour and cream. That’s it! Thanks to the bubbles from the prosecco, they’re so incredibly light and fluffy. Best served with the leftover prosecco, of course. 🍾 Click the link in our Instagram bio for the full recipe or Google “Taste 3-ingredient Prosecco scones”. Recipe by Marina Karris #scones #proseccoscones #easybaking #sconesrecipe | Taste.com.au

🥤🍋 Lemonade Scones 🍋🥤 Well, maybe not 25 minutes. Could be 35 minutes depending on your oven. Plus 10 minutes prep 👀 you'll fucking live. INGREDIENTS dough ~ 630g self raising flour ~ pinch of salt ~ 20g caster sugar ~ 300ml thickened/heavy cream ~ 300ml lemonade/sprite ~ milk to brush on oven ~ preheat to 190°C convection / 200°C conventional. ~ bake for 25-35 minutes or until golden #lemonadescones #scone #baking #tastelessbaker #aussie #viral | Tasteless Baker

Lemonade Scones

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